How to make pumpkin seeds!
- 1 1/2 cups raw whole pumpkin seeds
- 2 teaspoons butter, melted
- 1 tsp. sea salt
- Preheat oven to 300F
- Toss seeds in a bowl with the melted butter and salt.
- Spread the seeds in a single layer on a baking sheet and bake for about 45 minutes or until golden brown.
- Stir occasionally.