Category: Meat

Super Bowl Sliders

blue cheese sliders

blue cheese sliders

For Super Bowl Parties large and small, these little bundles of joy will kick start your Party! see recipe

Slow Cooker Jambalaya

jambalaya

jambalaya

Let the slow cooker do the cooking!
see recipe

How to Make a Pot Roast

pot roast

pot roast

Maybe it’s your first time making a pot roast or maybe you just feel like trying a new recipe, this pot roast is simple to make and feeds a crowd! see recipe

Hot Dog Egg Rolls!

egg roll dogs

egg roll dogs

Hot Dogs wrapped in egg roll paper makes one fabulously fun appetizer. see recipe

Simple Prime Rib

Prime RIb

Prime Rib

Juicy prime rib recipe, best served med. rare.  see recipe

Beef Satay

beef satay

beef satay

Super simple beef sticks! Kids and adults approved! see recipe

Jalapeno Stuffed Burgers

jalapeno burger

jalapeno burger

Pack some heat into your next batch of burgers with chopped jalapenos!  see recipe

Simple Bolognese Sauce

bolognese sauce

bolognese sauce

A simple sauce to make for any occasion! You’ll use this recipe for many years to come! see recipe

So-Cal Street Tacos

street tacos

street tacos

Street tacos (like the ones crafted out front of the Staples Center in Los Angeles) are made from simple fresh ingredients. see recipe

The Greek Lamb-burger

greek lambburger

greek lambburger

Garlicky Greek hamburger alternative. It’s packed full of flavors that will feed your Mediterranean fix! see recipe

Simple Beef Stew

beef stew

beef stew

It’s that time of year again! Hot stew on a chilly evening.  see recipe

The Eggs Benedict Scramble

eggs benedict

eggs benedict

A modern take on Eggs Benedict. (Maybe a little easier for some folks). see recipe

Chili [from scratch]

simple chili

Simple one pot chili recipe. Serve with fresh rolls or tortilla chips for dipping. see recipe

Quiche [ham and cheese]

ham and cheese quiche

ham and cheese quiche

Super simple quiche recipe. All you have to do is combine the ingredients in a bowl, toss in a pie crust and bake! see recipe

Easiest Meatballs Ever!

easy meatballs

easy meatballs

Oh my goodness, these meatballs are super simple and ready in 30 minutes! Great appetizer, pasta topper, or even sandwich! see recipe

Brisket

brisket sandwich

brisket sandwich

mouth watering beef brisket recipe, perfect for sandwiches or a meaty side! see recipe

Shredded BBQ Beef [Salad Topper?]

shredded beef

shredded beef

Yummy sandwich topping, over rice, or addition to a salad. see recipe

Prime Rib

prime rib

prime rib

Prime rib lover? This will make your mouth water! So simple to make. Great party recipe.
see recipe

Baked Ravioli Casserole

ravioli casserole

ravioli casserole

a semi-homemade ravioli with meat sauce recipe! 30 minute meal! see recipe

Cheese Stuffed Meatballs

cheese stuffed meatballs

cheese stuffed meatballs

cheesy, gooey, crispy, meatballs. see recipe

Coffee Marinated Steak [NY Strip]

coffee marinaded new york strip

coffee marinaded new york strip

bring the vibe of a hip and trendy restaurant to your dinner table! Serves 2. see recipe

Chicken Cordon Bleu Sandwich

our take on chicken cordon bleu transformed into a phenomenal sandwich recipe. see recipe

Chicken Cordon Bleu Pasta

 

Ingredients:

  • 2 cups dry pasta
  • 2 tbsp. olive oil
  • 1 tsp. sea salt
  • 1/4 tsp. pepper
  • 3 boneless skinless chicken breast halves
  • 2 cups croutons, crushed
  • 1/4  cup shredded parmesan cheese
  • 2 egg whites, whisked
  • 1 tbsp. lemon juice
  • 2 tbsp. water
  • 6 slices of smoked ham, thinly sliced
  • 6 Swiss cheese slices, thinly sliced
  • 4 tbsp. honey mustard dressing

Directions:

  1. Wash and pat dry chicken breasts.
  2. Sprinkle salt and pepper evenly over chicken; set aside.
  3. Combine seasoned crouton crumbs and parmesan cheese in a large zip-top plastic bag.
  4. Whisk together egg whites and water in a shallow bowl.
  5. Dip chicken in egg white mixture, and drain.
  6. Place 1 breast half in bag; seal and shake to coat.
  7. Preheat oven to 450F.
  8. Remove and transfer to a lightly greased aluminum foil-lined baking sheet, and repeat with remaining chicken.
  9. Bake for 20 minutes or until chicken is done.
  10. Top each breast half with 2 ham slices and 2 cheese slices.
  11. Prepare pasta according to packaging instructions.
  12. Bake chicken for 5 more minutes or until cheese melts.
  13. Drain pasta.
  14. Chop chicken into bite sized pieces.
  15. Toss with pasta, olive oil and honey mustard dressing.
  16. Serve with a veggie of your choice!

Chicken Cordon Bleu [simple]

Easy chicken cordon bleu recipe that’s ready in under an hour! see recipe

Smoked Kielbasa

Quick dinner idea! see recipe

Mojo Pork Chops [by Savour the Senses]

mojo pork chops

mojo pork chops

Thanks to our Featured Foodie, Savour the Senses, here’s a delicious, tangy, pork chop recipe that’s a must try! see recipe

Quiche [made simple]

bacon quiche

bacon quiche

a fun and easy way to make quiche! 8 yummy slices. see recipe

Corn Chowder

corn chowder

corn chowder

Serves 4! see recipe

Lasagna

lasagna

lasagna

Lots of  ingredients in this recipe, but it’s super simple and scrumptious! see recipe

Lamb-Burgers [Mediterranean Style]

Hamburgers with a Greek twist! see recipe