Category: Meat

Shepherd’s (aka Cottage) Pie

Shepherd's Pie

Shepherd's Pie

Shepherd’s Pie is super easy to make, especially if you have leftover mashed potatoes! You’ll want to use a 2 quart casserole or Pyrex dish. Serves 4.
see recipe

Puffy Pastry Pigs in a Blanket

puff pastry pigs in a blanket

puff pastry pigs in a blanket

Pigs in a blanket are a nostalgic favorite for many adults. Serve them at your next party! Serves 6-10!
see recipe

Roasted Pork Tenderloin

roast pork tenderloin recipe

roast pork tenderloin

Roasted pork tenderloin with bold flavors on the exterior, tender and juicy meat on the inside. see recipe

Beef Stir Fry

simple beef stir fry recipe

beef stir fry

A simple stir fry with endless possibilities. Instead of beef, use chicken or pork. Add or subtract any vegetables you want! see recipe

Basic Beef Stroganoff

basic beef stroganoff

basic beef stroganoff

This version of a classic Russian dish is easy to prepare and ready as a tasty, complete meal in no time. see recipe

Philly Cheese Steak Flat-bread

Philly-cheese-flat-bread-recipe

Philly-cheese-flat-bread-recipe

Prepare ahead of time if you like, and toss in the oven 10 minutes before serving time!  Serves 4.
see recipe

Bacon Wrapped Shrimp!

bacon wrapped shrimp skewerBeware of this heart-attack waiting to happen recipe! Mmm mmm good! Great for parties, barbecues, or a quick and fun appetizer.  Serves 4 or more!

see recipe

Classic Ribs

classic ribs

classic ribs

A glance at the ingredients and instructions of this ribs recipe might lead you to believe it’s too good to be true. Think again…this super simple ribs recipe produces a delicious meal. see recipe