Blueberry Peach Smoothie
Thanks to our Featured Foodie, duodishes.com, for this smoothie creation that substitutes ice cubes with frozen broccoli!
vegetable recipes
Thanks to our Featured Foodie, duodishes.com, for this smoothie creation that substitutes ice cubes with frozen broccoli!
With the weather warming up, we felt like having a refreshing pasta salad to accompany our grilled pork chops.
A terrific way to preserve fresh tomatoes from your garden and very tasty…thank you passionateaboutbaking.com!
Fat free biscuits thanks to healthy-delicious.com, our Featured Foodie. Lauren substitutes butter for squash puree and it works wonderfully.
A simple and healthy breakfast or light lunch for 2 or 3 thanks to our Featured Foodie, Lisa’s Kitchen!
My mom-in-law is cooking Thanksgiving dinner this year, but she put Kent in charge of this bad boy!
“Easy oven-baked frittata loaded with creamy soft sautéed sweet potato, leeks and crunchy zucchini,” thanks to our Featured Foodie, Lisa’s
A nice, tasty side dish/snack and prepared in 2 minutes! Thanks to our Featured Foodie, savourthesensesblog.com, for this recipe.
This orzo salad is about as simple and delicious as you can get, thanks to our Featured Foodie, A Couple
“Prepare to feel like a happy child” while making this savory dish says teenytinykitchen.com, our Featured Foodie and originator of
What a simple and fun light meal! Thank you to Lisa with foodandspice.blogspot.com for this unique recipe.
This is a well prepared Mexican dish by our Featured Foodie, Jenny with savourthesensesblog.com!
We just moved into our first house, and our next door neighbors brought us fresh squash from their garden…
This simple sauce works well for a pasta dish but would be great as a bread dip too! Thanks goes
Here’s a great dinner idea for this time of year, thanks to our Featured Foodies at acoupleinthekitchen.us!
Try this innovative but easy soup recipe to get you through those cool, damp days of spring. Thanks to our
This Middle Eastern eggplant dip is great with crackers, bread or vegetables. Thanks to duodishes.com for this simple blend!
Portobellos stuffed with cheese, mild green chilies, corn and lots more! Thanks to Food & Spice Blog for this delicious-ness!
Add some flare to your already delicious and completely healthy mid-day snack!
OK, this recipe was adapted from the Whole Living Challenge. My husband made it for me this morning/Valentine’s Day.
Lots of flavor in these savory scones, and they’re quite simple to make. Thanks to our Featured Foodie, Lisa, at
Detox salad with sprouts, peppers, sunflower seeds drizzled with citrus and olive oil.
One of our favorite healthy snacks! Made with all natural ingredients.
It seems kale is popping up more and more in the culinary scene. Time to do something with it! Try
Thanks to our Featured Foodie, Jenny with Savour the Senses Blog, we have the perfect cleansing recipe! This detoxing soup
Thanks to our newest Featured Foodie, Deeba from Passionate About Baking, for this dip…perfect for leftover bread!
Mmm…just made this sesame enhanced eggplant with a kick minutes ago. LOVE!
My husband HATES mushrooms, so I rarely cook with them. I think this soup could ALMOST convince him to give
Thank you to our Featured Foodie, healthy-delicious.com, for this simple warm salad recipe. A great, healthy option for those you