Blueberry Peach Smoothie
Thanks to our Featured Foodie, duodishes.com, for this smoothie creation that substitutes ice cubes with frozen broccoli!
Vegetarian
vegetarian recipes
Fuss-Free Egg Salad
Thank you Cynthia, with tasteslikehome.org, for this simple egg salad recipe. Add just enough mayonnaise to make it creamy, but
Spring Into Summer Pasta Salad
With the weather warming up, we felt like having a refreshing pasta salad to accompany our grilled pork chops.
Spicy Vine Tomato Relish
A terrific way to preserve fresh tomatoes from your garden and very tasty…thank you passionateaboutbaking.com!
Golden Squash Biscuits
Fat free biscuits thanks to healthy-delicious.com, our Featured Foodie. Lauren substitutes butter for squash puree and it works wonderfully.
Greek Omelette
A simple and healthy breakfast or light lunch for 2 or 3 thanks to our Featured Foodie, Lisa’s Kitchen!
Appetizers-Sides, Featured Foodies, Vegetarian
Cheddar, Garlic, and Green Onion Biscuits
7-up in a biscuit?! It works! Thanks to our Featured Foodie, Laura, with realmomkitchen.com.
5 Ingredients or Less!, Appetizers-Sides, Featured Foodies, Salad, Vegetables, Vegetarian
Asian Spiced Cucumbers
A nice, tasty side dish/snack and prepared in 2 minutes! Thanks to our Featured Foodie, savourthesensesblog.com, for this recipe.
Appetizers-Sides, Featured Foodies, Salad, Vegetables, Vegetarian
EZ Orzo Salad
This orzo salad is about as simple and delicious as you can get, thanks to our Featured Foodie, A Couple
Dinner, Featured Foodies, Sauces, Vegetables, Vegetarian
Broccoli and Cheddar Sauce on a Baked Potato
“Prepare to feel like a happy child” while making this savory dish says teenytinykitchen.com, our Featured Foodie and originator of
Dinner, Pasta, Vegetables, Vegetarian
Summer Squash & Artichoke Pasta
We just moved into our first house, and our next door neighbors brought us fresh squash from their garden…
5 Ingredients or Less!, Appetizers-Sides, Dips, Vegetarian
Roasted Red Pepper Hummus
Light, fresh and creamy Roasted Red Pepper Hummus. We devoured this batch in a 1 day! Why buy store bought!?
Breakfast, Vegetarian
Quiche with Filo Dough Crust
Delicious quiche recipe with super simple crust alternative.
Dinner, Featured Foodies, Soups-Stews, Vegetables, Vegetarian
Simple Green Curry Potato and Corn Soup
Try this innovative but easy soup recipe to get you through those cool, damp days of spring. Thanks to our
Appetizers-Sides, Dips, Featured Foodies, Vegetables, Vegetarian
Baba Ghanoush
This Middle Eastern eggplant dip is great with crackers, bread or vegetables. Thanks to duodishes.com for this simple blend!
Appetizers-Sides, Dips, Vegetarian
Under $2 Spicy Cilantro Hummus (Tastes like Guacamole!)
OK, so I didn’t get a good shot of the Cilantro hummus because we ate it so quickly!
5 Ingredients or Less!, Appetizers-Sides, Vegetarian
Hummus at Home
We’ve been on a hummus kick lately. I’m pretty sure, I’ll NEVER buy pre-made hummus again.
5 Ingredients or Less!, Dinner, Vegetarian
Spaghetti Squash
Spaghetti squash spaghetti dinner! Yum! We had this surprisingly delicious dish last night. A new staple!
Appetizers-Sides, Vegetarian
Brie Stuffed Fillo with Spinach Pesto
I ran out of fresh basil and improvised with chopped frozen spinach…Love this recipe!
5 Ingredients or Less!, Dinner, Pasta, Vegetarian
Glazed Whole Tomatoes Over Penne
Had some extra tomatoes lying around, so we whipped this together. Delish!
Featured Foodies, Salad, Sauces, Vegetarian
Wafu Dressing (Japanese Salad Dressing)
Wafu dressing is an authentic Japanese style salad dressing. We love reading Nami’s recipe descriptions at JustOneCookbook.com!
Dinner, Pasta, Vegetarian
Mostaccioli with Springtime Squash
Spring is in the air! Time to get back to the farmer’s market and pick up some local produce!
5 Ingredients or Less!, Salad, Sauces, Vegetarian
Miso Salad Dressing (Healthy Alternative)
Miso salad dressing is a great way to reduce your caloric intake! It’s tasty too!
Sauces, Vegetarian
Harissa Sauce
This exotic sauce can be mixed with yogurt or sour cream for a dip, added to pasta, or used as
Appetizers-Sides, Dinner, Featured Foodies, Vegetables, Vegetarian
Quinoa Stuffed Portobello Mushrooms
Portobellos stuffed with cheese, mild green chilies, corn and lots more! Thanks to Food & Spice Blog for this delicious-ness!
Appetizers-Sides, Dinner, Sandwiches/Burgers, Vegetarian
Cucumber Wraps
Tzatziki, cucumber chunks, and a wheat tortilla! That’s all ya need for this filling snack!
5 Ingredients or Less!, Salad, Sauces, Vegetarian
Cilantro Lime Dressing
Cilantro lime dressing, great for salads, tacos or sandwiches!
5 Ingredients or Less!, Appetizers-Sides, Vegetarian
Tortilla Chips with a Splash of lime and Soy!
If you like Have’a Chips, try our version!
5 Ingredients or Less!, Appetizers-Sides, Dinner, Vegetarian
Chipotle Tofu Steaks
During our recent “cleanse”, we really developed a liking for tofu…
Breakfast, Vegetarian
Simple Apricot Muesli Bites
Rolled muesli bites with yummy coconut, apricot, and nuts!