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Egg Drop Soup Plus
Egg Drop Soup Plus
Recipe type: Soup
Prep time: 
Cook time: 
Total time: 
Serves: 2
 
Soup for the sick! :)
Ingredients
  • 1 can of chicken broth (14 oz. can)
  • 1 tbsp. lemon juice
  • 2 eggs (medium size)
  • 1 tsp. corn starch
  • 1/4 cup cubed tofu
  • 1 handful spinach
  • salt to taste, optional (you might not need this depending on the chicken broth)
  • 1 green onion, chopped
Instructions
  1. Heat the broth and lemon juice in a pan.
  2. Bring to a light boil.
  3. Whisk the eggs and cornstarch.
  4. Gently pour in the egg while stirring.
  5. Add the tofu cubes and allow the soup to boil.
  6. Remove from heat.
  7. Garnish each bowl with a little green onion.
  8. Enjoy!
Recipe by Simple Recipes at http://simplerecipes.net/2012/03/egg-drop-soup-plus/