easy tzatziki

It might be difficult to pronounce, but it’s sure easy to make! Serve with warm wheat pita for a healthy snack.

• 1 smaller cucumber (peel, slice in half lengthwise, remove seeds by scraping with spoon, and dice)
• 1 tbsp. dill
• 2 cloves garlic, minced
• 2 tbsp. lemon juice
• 16oz. plain yogurt (no sugar)
• olive oil
• salt to taste

1. Combine all ingredients in a mixing bowl. Drizzle with olive oil and top off with a sprinkle of dill.
2. Chill in fridge for 30 minutes. Serve with warm pita or vegetables.