brownie

A brownie recipe that you can whip up and enjoy in under an hour! Ready, set, bake!

Ingredients:

• 6 tbsp. unsweetened cocoa
• 1/4 cup butter
• 1 cup sugar
• 1/2 tsp. vanilla
• 1/4 tsp. kosher salt
• 1/3 cup flour
• 2 eggs, whisked
• grease for 9×9 glass

Directions:

1. Microwave the butter until completely melted.
2. Stir in cocoa, vanilla, eggs, salt, vanilla and sugar. Then, mix in the flour.
3. Preheat the oven.
4. Grease the baking dish.
5. Pour in the batter.
6. Once the oven is preheated, bake for 35-40 minutes.
7. Use the toothpick trick to ensure the center is cooked through.