This chicken fried rice recipe is so simple to make and very enjoyable.

Ingredients:

• 2 cups cooked rice
• 1 egg
• 2 egg whites
• 3 small green onions, chopped
• 1 chicken breast , diced
• 1 crown broccoli, chopped
• 6 white mushrooms, quartered
• 2 tbsp. lite soy sauce
• 2 tbsp. oil

Directions:

1. Heat oil in large skillet.
2. Add chicken, salt and pepper.
3. Cook until chicken is somewhat crispy.
4. Add onion, broccoli, and mushrooms.
5. Heat for a few minutes.
6. In a mixing bowl, whip eggs with a fork until whites and yolk are blended.
7. Add rice to skillet with veggies. Give it a good stir.
8. Pour egg mixture over skillet and fold in.
9. Pour soy sauce over the skillet evenly.