grilled mac n cheese sandwich

OK, this recipe might sound a bit wacky, but my younger brother, Ben lives for this samich! Not recommended for everyday consumption. Makes 1 sandwich.

Ingredients:

• 1 cup leftover (homestyle) mac n cheese
• 1/4 cup cheese of your choice (a mix is fantastic)
• 2 large pieces of sour dough bread
• 1 tbsp. margarine

Directions:

1. Heat grill pan over medium.
2. Heat the mac n cheese in the microwave if its cold, just to loosen and warm things up. (45 seconds)
3. Spread the margarine on the exterior sides of bread.
4. Pile half of the loose cheese on bread, top with mac n cheese, then the rest of the cheese.
5. Top it off with the other slice of bread.
6. Heat both sides until bread is nicely toasted and the cheese is melted.
7. Cut in half and enjoy!