Easy Italian dressing recipe that will keep in the fridge for a week!
Ingredients:
- 1 tbsp. garlic salt
- 1 tbsp. onion powder
- 1 tbsp. white sugar
- 2 tbsp. dried oregano
- 1 tsp. ground black pepper
- 1/4 tsp. dried thyme
- 1 tbsp. dried basil
- 1 tbsp. dried parsley
- 1/4 tsp. celery salt
- 1 tbsp. sea salt
Directions:
- In a small bowl, mix together the garlic salt, onion powder, sugar, oregano, pepper, thyme, basil, parsley, celery salt and regular salt.
- Store in a tightly sealed container.
- To prepare dressing, whisk together white vinegar, canola oil, water and the dry mix.