buffalo chicken dip
Super Bowl Sunday is just around the corner and we think this is the ultimate party dip! It’s massive! It’s DELICIOUS!
Buffalo Chicken Dip
Recipe type: Dip, Super Bowl, Party
Prep time:
Cook time:
Total time:
Serves: 12
Ingredients
- 1 bottle buffalo sauce (we used Franks Red Hot 12 oz.)
- 3-4 cooked and shredded skinless chicken breasts
- 16 oz. cream cheese
- 2 cups shredded jack cheese
- 1 cup blue cheese or ranch dressing
Instructions
- Rub down a casserole pan with grease or cooking spray.
- In a sauce pan, melt the cream cheese over low and mix in the salad dressing.
- Remove from heat.
- Arrange a layer of chicken, drizzle the ¾ of the hot sauce over the chicken, then the cream cheese mixture over that.
- The next layer is the shredded cheese, topped with the remaining hot sauce!
- Bake in the oven at 375 F for 25-30 minutes or until bubbling.
Notes
Serve with celery sticks, tortilla chips, or you could even make a few buffalo chicken tortilla roll ups with a bit of lettuce and tomato!