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Simple Couscous Recipes
Author: Meredith Fuller
Recipe type: Side Dish, Main, Lunch
Prep time:
Cook time:
Total time:
Serves: 1
I made a big batch of couscous last night and had about three cups worth of leftovers today. I decided to experiment with a few ideas. Here they are! All enjoyable. :)
Ingredients
WARM COUSCOUS SALAD
1 cup prepared couscous
1 tbsp. Italian dressing
¼ cup chopped cucumber
1 tbsp. chopped red onion
COLD COUSCOUS SALAD
2 tbsp. Feta cheese crumbles
1 cup prepared couscous
¼ cup chopped red pepper slices
1 green onion, chopped
1 tbsp. salad dressing of your choice
COUSCOUS SIDE DISH
1 cup prepared couscous
1 tbsp. extra virgin olive oil
1 clove garlic, minced
2 baby carrots, finely chopped
¼ tsp. sea salt
Instructions
WARM COUSCOUS SALAD
Combine 1 cup prepared couscous and the 1 tbsp. Italian dressing and warm in the microwave for 1 minute.
Mix in the ¼ cup chopped cucumber and the 1 tbsp. chopped red onion.
Stir and enjoy!
COLD COUSCOUS SALAD
Combine all ingredients in a serving bowl.
Stir well until the salad dressing has circulated.
COUSCOUS SIDE DISH
Combine all ingredients in a glass serving bowl.
Stir well.
Microwave for 1 minute 30 seconds.
Recipe by Simple Recipes at https://simplerecipes.net/2012/01/simple-couscous-recipes/